Mindful and Mind Full Eating
When life gets crazy, we turn to food to cope
Amy Andrews
September 30, 2024
Menu
Last Bite
Essay: Flowers for My Soul
Flowers always make people better, happier, and more helpful; They are sunshine, food, and medicine for the soul.
Jenny Thornburg
September 25, 2023
Essay: For Bee’s Sake
We lose about 1.05 million hives every year.
Jeanne Allgood Gaisford
April 1, 2023
The Future of This Place
The long-term future of Gallatin Valley agriculture is not a given.
Jimmy Pepper
December 30, 2022
Essay: Kale Salad to Share
Kale salad and black coffee. What a distinctly Jerry order, anyone who knew him would say.
Scott F. Parker
September 26, 2022
Essay: Cooking the Hard Way
Discovering that fruits and vegetables could actually be purchased in their fresh state was my moment of epiphany.
Denise Malloy
June 28, 2022
Essay: On Rescuing Lost Moments
Food made with care and eaten gratefully is hard to forget.
Mindy Misener
April 3, 2022
Essay: A Journey Through Wine
Allowing a fourteen-year-old bottle of French country wine to blossom with its first breath of oxygen since bottling, I came to realize the amazing journey I’d taken.
Norm Page
December 21, 2021