Clam Dip a la Larsen
Stewart shares a simple, surprising family recipe for an appetizer she’s been enjoying for 50 years.
December 27, 2024
Kris Larsen Stewart
Kris Larsen Stewart is the owner of Hardscrabble Ranch, Bozeman.
Spring Green Sauce
This is Kris Stewart’s go-to pork marinade that doubles as a sauce for veggies, a spread for sandwiches, and a dip for chips.
April 1, 2023
Grilled Hardscrabble Pork Chops with Asparagus
Kris and Peter Stewart breed and raise Gloucestershire Old Spot pigs at Hardscrabble Ranch.
April 1, 2023