Jeanne Allgood Gaisford
Jeanne Allgood Gaisford is the executive editor of food and recipes at Edible Bozeman. She believes deeply in wholesome, real, and deliciously simple food that nourishes the body, mind, and spirit. And she loves sharing it with others.
Sparkling Rosemary Grape Mocktail
A deliciously herbaceous mocktail that can also be turned to an elegant and decadent cocktail.
March 31, 2025
Bozeman Health Grain Bowl
Layer together a grain bowl and top with one of the following dressings for a healthful, versatile meal.
March 31, 2025
Gallatin Conservation District: Fostering Food Connections
The entire outdoor space is designed to educate the community about different types of conservation landscaping, native plants, and sustainable gardening.
March 31, 2025
A Perfectly Healthy Bowl
Bozeman Health Lifestyle Medicine physician Joseph Sofianek and his team of board-certified registered nurses, health coaches, and physical therapists are leading the national charge to change the way we approach medicine to address health concerns.
March 31, 2025
Health in Bozeman
Bozeman Health is leading the charge in the Gallatin Valley to change the way we approach medicine.
December 27, 2024
Sourdough Discard
Sourdough has been known as a kitchen staple as far back as 1500 BC in Ancient Egypt—and for good reason.
December 27, 2024
Roasted Carrot Ginger Soup with Coconut Milk and Hot Honey
Roasted veggies go a long way toward making the flavor of this simple soup so complex and layered.
September 30, 2024