Mint Salsa Chef Daniel Cox’s mint salsa is the perfect accompaniment to his Blackened Flathead Trout, charbroiled steak, rotisserie chicken or chilled shrimp. April 1, 2023
Blackened Flathead Trout with Kamut Risotto, Peas, and Herb Salad Chef Daniel Cox goes super local in his interpretation of modern Montana cuisine. April 1, 2023